Quick healthy prepared meals

Quick healthy prepared meals under 15-minutes prep or cooking time are possible! Whether you are packing for a work lunch or coming home after a long day for dinner, we have more options than ever at our grocery stores. Even though I enjoy cooking, on most days I don't have time to make a meal from scratch. Let's decrease your stress by giving you back some time to relax. So here are some strategies to eat healthy, on a budget, and enjoy good tasty food quickly!

For the urban dwellers, I'm choosing some Trader Joe's frozen items to highlight.
* Cod Provencale (top two images): Imported from France, it is fairly low-impact for those watching their carbs and sugar. The portion of the fish is generous and filling. The ratatouille would take me too much effort to make from scratch, but from this frozen packet, it's delicious. I re-heat this package on stovetop. And if you want to add more veggies and fiber to your meal (YES, please do!), add some pre-washed baby organic spinach from your fridge to boost your nutrition and bang from this tasty meal fit for foodies. For those avoiding wheat, this helps you meet your dietary preference, but it is not officially gluten-free for those who have strict gluten allergies.

* Spinach lasagna (checkered image): Ricotta cheese has quite a lot of protein. This spinach lasagna is filling as the main entree, or could be divided in 2 as a side pasta dish to accompany another protein or veggie main dish. What's terrific is you can pronounce every ingredient on the label, and it looks like what you would use to make it home-made. We want to avoid foods that have artificial preservatives, so the rule is, if you can't pronouce it, you probably shouldn't be eating it.

* Pakoras: If you like Indian food, you'll enjoy these curry spiced little fritters. The frozen pakoras I cook ahead of time in the toaster, so that they are quick to re-heat when I need a snack to get me to my next meal. A vegetarian item, they are surprisingly filling. I encourage you to discard the sauce or use it sparingly since it seems to have a lot of sugar. In general, if you're watching your waistline or trying to stay healthy, please beware of sauces and dressing -- where the hidden calories are!

* Chicken chile verde burritos -- 2 in a package. You can have 1 as your main, and add salad or veggies for a more complete healthy meal. Save the other one for another meal. These burritos are top-notch compared to other frozen burritos, as one of my mexican food taste-testers has rated these the Chicken chile verde burritos the best.

In any grocery store, here are my suggestions for quick healthy meals:
* Turkey or Chicken chili: Beans are a terrific source of fiber and protein so you can feel full! Check the labels to see if they added sugar or other additives. Go for the cleaner brand. Amy's Organic is a terrific brand of chili and soups. I also get a tub of Grass-fed Beef Chili from a eco-conscious responsible butcher shop.
* Split Pea soup: Like beans, peas are also a terrific source of fiber and protein. Besides the canned form, you can get split pea soup "flakes" (freeze -dry, mix with hot water) from places like Santa Monica Co-op's bulk food bins or other natural health food stores that have a bulk food section. Add ready-to-eat slices of chicken breast and you've got a very filling meal that is very green as well!
* Canned fish like smoked herring or sardines over a bed of pre-washed baby greens: Here's the salad recipe from a previous post. You can use "power to the greens" mix from Trader Joe's, baby spinach from anywhere, or even better, if you have greens from the salad stands of a local farmers market.

Have these items below for your fridge to be well-stocked:
* Free-range organic chicken breast or turkey breast meat ready to add to a salad.
* Cans of beans or garbanzo beans are a great topping to a salad.
* Cans of fish, clams, crab meat (whatever your tastes guide you!), preferably not the heavy-metal exposed fish like tuna.
* Salad greens like baby spinach work well as a salad base or wilted in a stir-fry.
* Frozen mixed vegetables so you can stir-fry or steam as a veggie side. (save time from washing and chopping!) There are even mushroom medleys in the freezer section if you like mushrooms and don't want to spend the time to wash and chop.
* Happy eggs are quick easy protein (omega-3, veggie-fed, free-range -- as you wish)
* Frozen peas -- peas are such a winner for protein and fiber -- easy to add into a dish
* Frozen french-cut beans -- they are picked young and the stems removed, so much quicker than picking them yourself
* Frozen asparagus - these are a new-found item!
* If you really can't get around to eating your vegetables, please at least try drinking your greens powder as backup so you can keep your body more alkaline and with some greens power.
* Nuts and seeds -- like almonds, chia seeds, pumpkin seeds, pistachios -- perfect for snacking when you're very hungry waiting for your food to heat up or get put together. Always a great addition to give extra crunch to your salad.

For all prepared foods to taste freshly-made and a boost of nutrition:
* Add fresh window herbs like basil or thyme to freshen up your prepared foods-- yum!
* Stock your cupboard with cinnamon, nutmeg, and the collection of Italian herbs and/or Mediterranean spices.
* Have a pepper mill so you get fresh ground pepper that makes your food taste more gourmet.
* And if you're a foodie for flavored salt, you can even get truffle-infused salt or other flavors to make your food taste gourmet or from a fancy restaurant.

No more boring dinners or big confusion of what to eat! Bon appetit!

Flat Belly tips for Heart Health, Detox, Optimal Health, Weight Loss

We had great amount of interest from different people for our FREE health teleseminar on Tuesday - from athletes to heart health hikers to people who want to kick their sugar addiction. Our coaching programs are not just geared for healthy weight loss, it also helps you keep your diabetes and heart risks lower as you learn to eat "low-glycemic impact" with all your snacks and meals. Right click on this link to download the recording or simply click to listen.

As a health coach and healthy foodie chef, I want you to know our programs are about eating smarter and enjoying life more! No calorie counting, simply strategies for a lifetime of wellness!
* Why you might want to consider a 7-day healthy detox to help you kick your sugar cravings and flatten your belly with Coach Jen: "You are what you eat. You are what you don't detox."
* If any of the 5 fat factors aren't balanced and part of your life, you'll want to check out our healthy weight loss program. Do you need help w stress redux, sleep management, mind-body awareness, nutrition or exercise?
* Are you eating a healthy low-glycemic breakfast every day? This helps you keep the sugar cravings away and manage your blood sugar (and lower diabetes risks).
* How can you implement a new healthy habit? (Check the recording or contact me!)

For your free FLAT BELLY worksheet, email me so we can send you the PDF worksheet directly!
Do you want to win over $500 worth of prizes in a local weight loss contest? Schedule your FREE 20-min phone consult now to see how you can qualify before the Sept 24th deadline! Look hot for the holidays and new year! You can live anywhere with a phone and internet -- I can help you with health coaching. Why wait to get your best body and health? Get started now!

More reasons to drink homemade smoothies

When you drink a homemade smoothie, you can be sure what ingredients you have to best improve your health, without the added sugar from a smoothie cafes that use ice cream or sherbets, or the disintegration of nutrients from ones sitting on the shelf at the grocery store.

Most of us don't get enough servings of fruits and veggies in our diet - which why I encourage my nutrition/weight loss students to focus on to get the fiber from fruits and veggies to help flatten their belly from the inside out! Now, I'm excited to share with you more reasons why smoothies can give you ENERGY -- at the cellular level, besides the usual vitamins and antioxidants you might already know about.

Now, I was reading about CoQ10 for getting energy to mitochondria and found that it has an anti-aging buddy PQQ (pyrroloquinoline quinone) that can help build new mitochondria. For the nerds out there, you can click on the Journal link below and I dare you to try to say the full words PQQ and CoQ10 correctly as fast as you can. So from here on, because it's a tongue-twister for me, we'll just refer to it as P-Q-Q. For everyone else, just know that CoQ10 is great for your heart and tissues (helps decrease my chances of bleeding gums when flossing), and PQQ studies can help improve brain function (especially important for those who have family history of Alzheimers, Parkinsons or dementia etc).

So for those with low attention span, I'll give you some recipe ideas here that will help get the energy boosting foods on the PQQ common foods list from the Biochem Journal now.

I promise that uncooked spinach in a smoothie does not have a flavor or the hairy teeth effect of some cooked spinach. Also, using frozen fruit allows you to get the cool taste for a summer smoothie without adding ice or sugary sorbets.

Kiwi Energy smoothie (If you don't mind seedy taste from the kiwis)
1 generous handful of spinach, 2 peeled and cut-up kiwis, 1 cup frozen organic blueberries (berries are less expensive frozen!), 1 tbls coconut oil, 4-8 oz of coconut water or almond milk (place first 5 ingredients to blend) then stir in 1 tbl of chia seeds for added fiber and omega-3. Optional flavors to add: fresh mint leaves. Optional to boost digestive health: blend in flavorless aloe powder (1 packet). You can omit coconut oil (good fats!) if you don't like coconut taste.

Banana Fanatics smoothie (for those who want the creamy tropical taste or don't like seeds)
1 generous handful of spinach, 1 banana, 1/2 cup frozen or fresh papaya, 1/2 a medium apple, 1 tbls coconut oil, 4-8 oz of coconut water or almond milk. Blend these 6 ingredients. If you like seeds texture, then add 1tbl of chia seeds for added fiber and omega-3. Optional to boost digestive health: blend in flavorless aloe powder (1 packet). If you like cinnamon, sprinkle a pinch of cinnamon (healthy blood sugar support without added sweet calories) into your smoothie for a hint of banana bread flavor.

Savory side dish energy boost
Slice up sweet potatoes and carrots, mix in bowl with crushed garlic, olive oil, and salt and pepper. Roast in oven or sautee in pan on medium-low until desired texture. Sprinkle chopped fresh parsley when root veggies are ready. This is good to make in a big batch because once made, they sit well in the fridge for quick snacking or adding as a side to a quick meal.

Strength training anywhere

De-mystified: Get strength training exercises anywhere with bands, dumbbells, and body weight 

Strength training is important for anti-aging (keep muscle tone), healthy weight management (boost metabolism = fat burning), and great for improving daily tasks (get out of bed without back pain = core strength and well-aligned squats). Strength training is doing the same exercise repeatedly until "failure" where you think can't do anymore. Then doing 2-4 sets of these "reps" (with a rest period in between) helps you recruit new muscle fibers as you have exhausted a group of muscle fibers in the first set. When I teach a fitness class, whether 1-1 or in a group, we do super-sets, which means we stimulate lower body muscle tone, switch to upper body (to allow the lower body to "rest"), and then repeat.  If we're not super-setting, we stay active during the "rest period" with core strength exercises, cardio, or treat you to stretching.

You don't need fancy weight machines to get your strength training. Creativity with bands, dumbbells, and body weight works your muscle tone anywhere. That means we can workout at the park, on travel at the hotel, or at a conference room through a workplace wellness class. To get the most results out of your strength-training efforts, you want to remember fuel your body properly, just like my weight loss students need to manage their blood sugar by eating every 3-4 hours.

In today's carb-heavy junk food environment, it is up to you to keep healthy snacks in your gym bag, purse, or office desk with you so you are never desperately hungry. Some kind of carb+protein snack an hour before you work out and a protein-centric meal to help your muscles rebuild. If you need help getting protein on-the-go, smoothies are a great way pack in antioxidants and protein! And don't forget your fiber-rich veggies to help you detox and eliminate waste products from exercise and improve digestion! If you don't get enough fiber (email us for a fiber-ful worksheet), you can support your health with either a protein+fiber shake or a detox fiber powder that will help flatten your stomach.

Now, the key to good exercise is that we recover and can continue to do more workouts. Most people forget about exercise recovery, especially with the adrenaline high from exercise, you don't feel the exhaustion or pains until later. I have been working with some long-distance cyclists who need to watch out for "over-heating" with the hot LA weather, or simply exhaustion from a long ride. Are you fueling and hydrating enough for your workout, your hike, or ride? Are your muscles sore for too long and you're getting "charlie horses?" If your muscles are stiff, you're likely to be one of the many athletes who aren't getting enough potassium and magnesium, even if you eat your bananas and green veggies. Coconut water is your best friend of potassium against calf cramps and these days you can really pick you flavors. Happy exercising! (and recovery!)